Really simple Hoisin Salmon Rice Bowls. And super healthy. And deliciously delicious. This Hoisin Salmon Rice Bowls recipe came to me after almost ten days of straight up ignoring my kitchen. This is how I make the recipe magic happen, see? Laziness has its perks, in the form of Hoisin salmon over freshly steamed rice and [Continue Reading…]
Korean Style Fried Chicken
Hi friends! I just wanted to drop in a little hello and a note that I have a guest post up this morning on Oh Sweet Basil! A new recipe for Korean Style Fried Chicken! I’ve been a long time fan of Carrian’s and Cade’s work, and I hope you will also love their gorgeous blog. [Continue Reading…]
Korean Beef Brisket Meal Prep Bowls
Korean Beef Brisket Meal Prep Bowls with rice and kimchi all sectioned out for you to enjoy all week long! It’s MEAL PREP day! Yeah, I did it. Korean Beef Brisket Meal Prep Bowls with Rice and Kimchi and a delicious chili sauce with a good spicy kick. All made ahead of time and portioned [Continue Reading…]
Gua Bao With Glazed Pork Belly
Gua Bao is melt in the mouth sticky and sweet glazed pork belly stuffed in soft, marshmallow-like steamed bun. Covered with crunchy and spicy carrot slaw and crushed peanuts. Have you guys had Gua Bao before? They are steamed buns similar to dim sum, that you usually see in bamboo steamed baskets at your favourite [Continue Reading…]
Uzbek Shurpa Soup
This rich lamb and vegetable soup, also known as Shurpa is a well-known dish in Uzbekistan. Simple to make, this one is sure to become a favorite you’ll make over and over again! It’s no secret that I like to make cozy food, particularly during these fall months. Here in Toronto it feels like we wake [Continue Reading…]
Asian Eggplant Salad – Xe
During the colder months I feel like I turn into a little bear that does nothing but eats warm and comforting foods and lays in bed all day. So, to try and move myself out of the exhaustion that approaches with sundown, I decided to try to eat a little differently for a few days. I basically ate like [Continue Reading…]
Miso Chashu Ramen
With the pressure cooker help it’s the best way to make this Miso Chashu Ramen because not only does it make dinner easy, but the pork gets cooked very quickly and creates an incredible broth. This is one real deal Ramen over here, my friends. One of the best things ever! Okay, I know, I have a long list of [Continue Reading…]
Teriyaki Chicken Stir Fry
Quick, healthy and effortless meals like this chicken stir fry with homemade teriyaki sauce and loads of healthy veggies are the exact sort of recipe I need on any given weeknight: fast, flexible, and filling. Stir fry recipes are the best. They are so versatile and you can pretty much use whatever lingering ingredient you have in [Continue Reading…]
Crispy and Sticky Mongolian Beef
These crispy, sticky, flavor-pumpin’ beef pieces are first fried to a golden crispy perfection, then coated in a sweet and salty sauce to get it all soaked into the beef. It’s got that perfect balance of semi-crispy and saucy-sticky combination. This will make you feel like you might be in the Chinese restaurant of your dreams. Surprise! It’s [Continue Reading…]