GastroSenses

everyday gastronomy adventures

  • Home
  • Contact
  • About
  • Life and Family
  • Recipes
  • ︾

Salmon Gravlax

May 5

Salmon Gravlax

We love curing and fermenting food! We’ve cured meats and fish, vegetables and cheese, and even drinks before. Check out our recipes for fermented Apple Kvass, Farmers Cheese, and Cured Pork Fat (Salo). There are many health benefits to fermented and cured foods. They contain natural healthy bacteria that provide essential nourishment for your immune system. Trying dishes from all over the world is [Continue Reading…]

Filed Under: Appetizers, Gluten Free, Seafood Tagged With: appetizer, balsamic vinegar, Canapé, cured fish, dill, fermented fish, food blog, glavlax, goat cheese, nordic, recipe, salmon, Scandinavian, smoked salmon

Hello…

we're Lily and Dmitriy from Toronto, Canada. We love to eat (obviously). Have a look around to find some recipes that inspire you. [Continue Reading…]

Don't miss a new recipe!

TOP POSTS

Beef Masala Curry
Crispy Whole Roast Duck
Instant Pot Oxtail Stew
Okroshka - Cold Summer Soup

© 2014–2025 · Gastrosenses · Privacy Policy

 

Loading Comments...