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Pomegranate Bracelet Salad

Nov 20

Pomegranate Bracelet Salad

Now, every year I get crazy excited seeing the boxes full of big, bright red pomegranates in the grocery stores. They are my fall and winter power fruits. The juicy little bursts of ruby pomegranate seeds are so pretty, I wish I could have them as jewelry. An edible jewelry, like this Pomegranate Bracelet Salad! This salad blows [Continue Reading…]

Filed Under: Appetizers, Gluten Free, Meat and poultry Tagged With: beets, chicken, christmas, edible bracelet, entertaining, holiday, layer salad, pecans, pomegranate, Russian, salad, table centerpiece, thanksgiving

Borscht

Apr 10

Borscht

Borscht and Slavic cuisine is as Barcelona and Gaudi as Gagarin and the space and as New York and the Statue of Liberty. Although borsch is cooked by all Slavic people recipes differ from country to country and even from family to family. Ukrainians like to serve it with home made cured pork belly (Salo), sour cream [Continue Reading…]

Filed Under: Gluten Free, Meat and poultry, Soups Tagged With: beet soup, beets, Borscht, garlic buns, pampushki, pork belly, salo, soup, Ukrainian

Hello…

we're Lily and Dmitriy from Toronto, Canada. We love to eat (obviously). Have a look around to find some recipes that inspire you. [Continue Reading…]

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