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Creamy Stuffed Mushrooms

Nov 1

Creamy Stuffed Mushrooms

These creamy stuffed mushrooms are so easy to throw together. They’re great for parties, and the variations are endless. You all know I love mushrooms, like a LOT. I even go in the woods foraging for them. To honor the mushrooms of fall I stuffed them with my all time favorite combination of ingredients for this recipe: few [Continue Reading…]

Filed Under: Appetizers, Breakfast, Gluten Free, Vegetarian Tagged With: appetizer, cheesy, fall recipe, foraging, Italian, meatless, mushrooms, party, side dish, snack, stuffed mushrooms, truffles, vegetarian, weeknight meal

Bolete Mushroom Foraging and Zhulien

Oct 16

Mushroom Hunting in Barrie

Fall is synonymous with apple picking, but have you tried mushroom foraging? Back home, mushroom hunting and preserving is a national pastime. Here in Ontario, come autumn, summer’s mountain-bike riders and bushwalkers are replaced by Eastern European families, who arrive with barbecues, baskets and an eye for fungi. Their motivation is not only a chance to [Continue Reading…]

Filed Under: Appetizers, Breakfast, Life and Family, Sauces, spreads and dips, Vegetarian Tagged With: boletes, casserole, cream, dip, foraging, forest, fungi, goat cheese, mushrooms, Russian, spread, swiss cheese, wild mushrooms, маслята

Hello…

we're Lily and Dmitriy from Toronto, Canada. We love to eat (obviously). Have a look around to find some recipes that inspire you. [Continue Reading…]

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