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Scallop Tacos with Pineapple Salsa and Creamy Guacamole

Jan 19

Scallop Tacos with Pineapple Salsa and Creamy Guacamole

It’s almost hard to talk about these Scallop Tacos with Pineapple Salsa and Creamy Guacamole, that’s how much I love them! Hey friends, and welcome to today’s episode of Tacos Are The Best Food Ever! I don’t mean to be super obvious here, but we have some really delicious things going on in the food department [Continue Reading…]

Filed Under: Appetizers, Breakfast, Seafood Tagged With: appetizer, cherry tomatoes, guacamole, healthy, lime, mexican, pineapple, salsa, scallop tacos, scallops, seared scallops, Tacos, tortilla

Charred Salsa + Miami Trip

Oct 26

Charred Salsa

You know those times when you come back from a vacation? I can’t help but dream about the days in a very warm, very sunny, very extra relaxing vacation we just had in Florida with my niece and sister-in-law last week. On top of soaking up the sun, we had a blast dipping our toes in [Continue Reading…]

Filed Under: Appetizers, Gluten Free, Life and Family, Sauces, spreads and dips, Vegetarian Tagged With: carnitas, charred, cherry tomatoes, family, fire roasted, Florida, jalapeno, Latin, Miami, ocean, salsa, trip, vacation

Ukrainian Horseradish Sauce – Adjika

Apr 4

Ajika

Common varieties of Adjika resemble Italian red pesto in appearance and consistency. I call this pesto-like spread “magic sauce” because it makes so many things taste amazing! From Abkhazia to as far as Moldova, they all produce homemade adjikas. And they all have their own recipes, some with tomatoes, carrots and apples, and others with dried peppers [Continue Reading…]

Filed Under: Appetizers, Sauces, spreads and dips, Vegetarian Tagged With: Abkhazian adjika, Adjika, Horseradish, pesto, salsa, sauce, tomato sauce, Аджика

Fajitas

Dec 4

Fajitas

Hola! We love fajitas (pronounced fah-hee-tas)! Who doesn’t love a great fajita and eating with bare hands? Besides messy (and messy is always good) it’s super fast and healthy! They are commonly made with strips of skirt or flank steak (you can use chicken, shrimp or pork as well),  onions and bell peppers served hot [Continue Reading…]

Filed Under: Appetizers, Gluten Free, Meat and poultry Tagged With: avocado, cilantro, fajitas, flank steak, grilled, jalapeno, lime, mexican, salsa, skirt steak, tortillas

Hello…

we're Lily and Dmitriy from Toronto, Canada. We love to eat (obviously). Have a look around to find some recipes that inspire you. [Continue Reading…]

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