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Uzbek Shurpa Soup

Nov 21

Uzbek Shurpa Soup

This rich lamb and vegetable soup, also known as Shurpa is a well-known dish in Uzbekistan. Simple to make, this one is sure to become a favorite you’ll make over and over again! It’s no secret that I like to make cozy food, particularly during these fall months. Here in Toronto it feels like we wake [Continue Reading…]

Filed Under: Soups Tagged With: asian, broth, Central Asia, flu, lamb, medicine, rack of lamb, Shurpa, slow cooked, soup, Uzbek cuisine

Hello…

we're Lily and Dmitriy from Toronto, Canada. We love to eat (obviously). Have a look around to find some recipes that inspire you. [Continue Reading…]

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