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Savory Fried Pirozhki

Mar 21

Savory Fried Pirozhki

Alright everyone, gather around. I’d like you to meet someone. It’s these classic savory fried pirozhki – fluffy and soft pastries with golden fried exterior and a savory meat filling. I don’t know a single soul who does not like a good pirozhki. Sure, some prefer them baked, some fried but either way it seems everyone loves [Continue Reading…]

Filed Under: Appetizers, Breakfast, Meat and poultry Tagged With: donut, dough, fried, liver, meat, offal, pastry, pate, piroshki, pirozhki, Russian, savory, slavic, USSR, пирожки с ливером

Hello…

we're Lily and Dmitriy from Toronto, Canada. We love to eat (obviously). Have a look around to find some recipes that inspire you. [Continue Reading…]

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